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American Western Cooking: From the Roaring Fork
by Robert McGrath
Available from Amazon
$21.86
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Features
Hardcover: 224 pages
Publisher: Taylor Trade Publishing April 25, 2000
Language: English
ISBN-10: 0877193509
ISBN-13: 978-0877193500
Product Dimensions:
10.3 x 8.3 x 0.9 inches
Shipping Weight: 2.6 pounds
Book Description
Presents a compilation of recipes that can be prepared with ease. Each recipe is explained clearly and provides a section detailing how to perform essential basics, such as smoke roasting, smoking, and grilling meat, preparing stocks, cooking dried beans, and cooking with chile peppers. Cookery, American-Western style.
Book Info
Presents a compilation of recipes that can be prepared with ease. Each recipe is explained clearly and provides a section detailing how to perform essential basics, such as smoke roasting, smoking, and grilling meat, preparing stocks, cooking dried beans, and cooking with chile peppers. Cookery, American--Western style.
Reader Reviews
This is an excellent compendium of Robert McGrath's favorites. His Roaring Fork in Scottsdale has gained a wonderful reputation and deservedly so. Now this book shows how many of his magic tricks are performed. In addition to the recipes, it is beautifully illustrated with western scenes.
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