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Foods of the World: American Cooking: Creole and Acadian by American Cooking

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Foods of the World: American Cooking: Creole and Acadian by Peter S. and Editors of Time Life Books Feibleman Available from Amazon $2.79

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Hardcover

Publisher: Time Life Books 1971

ASIN: B000PKV3PQ

Foods of the World: American Cooking: Creole and Acadian
by Peter S. and Editors of Time Life Books Feibleman
Available from Amazon
$2.79

Foods of the World: American Cooking: Creole and Acadian at Chef2Chef