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Greek Cooking at Its American Best
by Ellen V. Furgis and D. Eugene Valentine
Available from Amazon
$130.70
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Features
Paperback: 118 pages
Publisher: Everest House September 1982
Language: English
ISBN-10: 0941968014
ISBN-13: 978-0941968010
Reader Reviews
I bought my 'first' copy of this book in (about) 1982, at the Greek Festival in downtown Salt Lake City. As a 'not so hot' cook at the time, and since I enjoyed going over to a Greek, friends mother's house on Sundays, I made many things out of it, by just going 'word for word'. Sad to say, the book, among most everything in my house was stolen. In 2001, another friend of mine, still living in Salt Lake, sent me another copy, which, got 'lost'. This lovely woman, Ellen V. Furgis, having heard of my 'plight', sent me a WONDERFULLY INSCRIBED + SIGNED COPY of it personally. Ellen Furgis, not only puts 'heart + love' into her recipies, but actually puts it into 'life' in general. After all, if a 'little Irish/Jewish girl can make these turn out wonderfully, anyone can. I cannot recommend this book or her, highly enough.
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