Smoke Cooking (Better Homes and Gardens(R)) at Chef2Chef

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Smoke Cooking (Better Homes and Gardens(R)) by Barbeque
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Smoke Cooking (Better Homes and Gardens(R))
by Better Homes and Gardens
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Features
  • Spiral-bound: 96 pages
  • Publisher: Better Homes and Gardens; Spi edition April 15, 2001
  • Language: English
  • ISBN-10: 0696213567
  • ISBN-13: 978-0696213564
  • Product Dimensions: 10.2 x 9 x 1 inches
  • Shipping Weight: 1.4 pounds

    Book Description
    Recipes for smokers (as well as traditional charcoal and gas grills) include meats and fish, sauces, salsas, and marinades, plus side-dish and dessert.

    Reader Reviews
    This books is worth having, but I was disappointed in that it doesn't 'exclusively' deal with smoking food in a real smoker, which was what I wanted. For those who smoke food on a grill, it probably will meet your needs, however. Since my smoker only goes up to 250 degrees, I will have to make some alterations to the recipes to meet my needs. Buy it used and you probably will be satisfied if you smoke food on a bbq grill. Comment | Permalink | (Report this)
  • Smoke Cooking (Better Homes and Gardens(R))
    by Better Homes and Gardens
    Available from Amazon
    $0.65
    Get Info on Smoke Cooking (Better Homes and Gardens(R)) Buy Smoke Cooking (Better Homes and Gardens(R)) now!

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