Electric Bread : The Best in Bread Machine Baking by Suzan Nightingale and Innovative Cooking Enterprises at Chef2Chef Cookbook Store

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Electric Bread : The Best in Bread Machine Baking by Suzan Nightingale and Innovative Cooking Enterprises Available from Amazon $29.95

Features

Spiral-bound: 160 pages

Publisher: Innovative Cooking Enterprises - I C E; 2 edition November 1997

Language: English

ISBN-10: 0962983179

ISBN-13: 978-0962983177

Product Dimensions: 10.7 x 7.8 x 0.9 inches

Shipping Weight: 1.8 pounds

Book Description
Gourmet Edition. Slip covered, hard bound with spiral binding makes for lay-flat, spatter resistant pages. Dramatic full color photos with easy-to-understand narrative for every recipe. Guidance on ingredients, tips for success and more.

Reader Reviews
A great addition to any cooking library. This book has a great selection of different (Rum Raisin, Maraschino Pecan, Cajun Spice, etc.) oven proven recipes that you can easily bake in your bread maker. The multiple color photos that accompany each are so good that you can smell the breads. I was impressed when Suzan Nightingale evaluated, by name, of various Yeast and Flours on the market today and recommend which ones to use for various types of breads. This book will be well used and I know that these sumptuous bread recipes will be a welcomed change over my well used and very generic white bread recipe. Highly Recommend Comment | Permalink | (Report this)

Electric Bread : The Best in Bread Machine Baking
by Suzan Nightingale and Innovative Cooking Enterprises
Available from Amazon
$29.95

Electric Bread : The Best in Bread Machine Baking at Chef2Chef