Features
Plastic Comb: 416 pages
Publisher: Better Homes and Gardens September 7, 2004
Language: English
ISBN-10: 0696221594
ISBN-13: 978-0696221590
Product Dimensions:
9.1 x 6.6 x 0.8 inches
Shipping Weight: 2.1 pounds
Book Description
Baking Basics chapter provides short course for novices and a good refresher for experienced cooks.Convenient symbols make it easy to find "Best-Loved", "Low-Fat" and "Easy" recipes.
Includes chapters on baking reliables: Cakes, Pies and Tarts, Yeast Breads, Quick Breads, and Cookies.
Specialty chapters such as Baking with Kids, Holiday Classics, Spectacular Desserts, and Old-Fashioned Desserts meet the needs of a variety of readers.
Provides extensive baking tips and question-and-answer boxes throughout.
Gives preparation time and nutritional information for each recipe.
Reader Reviews
Better Homes & Gardens cookbooks have been proven to be reliable sources for cooks in search of recipes, even beginner/ aspiring cooks. I have always loved baking, but oftentimes I found the recipes I tried[from the internet mainly] turned out to be disappointing. Not so many of the recipes from this baking book. I have tried many of the cookies, and cake recipes, and they always turn out great even on the first attempt. The reason I gave this baking book 4 stars out of 5 is bec I havent tried the other recipes such as the pies & breads, so i could not honestly say they were good without trying them out. That being said, I think this baking book [small yet hefty with tons of recipes] is a worthy addition to any aspiring cook/baker!