Features
Paperback: 279 pages
Publisher: Adams Media Corporation October 25, 2006
Language: English
ISBN-10: 1598690965
ISBN-13: 978-1598690965
Product Dimensions:
8.2 x 8 x 0.9 inches
Shipping Weight: 1.4 pounds
Book Description
The immediacy of the Internet, the accessibility of books, and the experience of About.com Guides are all at your fingertips in this dynamic how-to series! Mississippi maven Diana Rattray teaches you the basic techniques and tried and true secrets of making authentic Southern foods! Featuring recipes for everything from classic comfort food to French influenced Cajun fare, The About.com Guide to Southern Cooking offers an inviting introduction to America's favorite cuisine.
This dynamic cookbook features:
Crowd-pleasing beverages like Southern-Style Iced Tea and Kentucky Mint Julep. Tasty breakfast foods like Banana Fritters and Mississippi Breakfast Bake. Scrumptious essentials like Southern Fried Chicken with Cream Gravy. Hearty classics like Home-Style Pot Roast and Country-Style Pork Ribs with Apples. Mouth-watering desserts like Pineapple Upside-Down Cake and Pecan Sandies. With over 200 delicious recipes, The About.com Guide to Southern Cooking is all you need for your next big bash or home-cooked family dinner.
The About.com Guide to Southern Cooking also includes five types of special features with informative tips and advice:
Ask Your Guide: Diana's expert answers to your most challenging culinary questions Tools You Need: Information about researching, purchasing, and using various cooking tools and resources Elsewhere on the Web: Diana's other favorite cooking Web sites What's Hot: The hottest trends and tips to ensure your dish is a success Before You Begin: Helpful hints to make cooking prep easier than ever Plus, you can link back to the About.com Southern Cooking site for even more information:
A unique Get Linked section at the end of each chapter lists helpful links back to About.com. Diana's About.com forum offers you the opportunity to learn new recipes, post your questions, and chat with other aspiring Southern cooks. Links to tricks, techniques, and variations on classic dishes that help you spice up your meals.
About The Author
Diana Rattray, the About.com Guide to Southern U.S. Cuisine, is an avid home cook and recipe collector. Her Web site on About.com is one of the most popular cooking sites on the Internet. She lives in Tupelo, MS.
Reader Reviews
This purchase was a gift to one of my daughters who loves to cook. She likes it very much.
Comment | Permalink |
(Report this)
