Classic Cooking With Coca-Cola by Elizabeth Candler Graham and Ralph Roberts at Chef2Chef Cookbook Store

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Classic Cooking With Coca-Cola by Classic Cooking

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Classic Cooking With Coca-Cola by Elizabeth Candler Graham and Ralph Roberts Available from Amazon $11.01

Features

Paperback: 208 pages

Publisher: Everywhere Press; 2nd edition May 1998

Language: English

ISBN-10: 1580290213

ISBN-13: 978-1580290210

Product Dimensions: 8.8 x 5.9 x 0.6 inches

Shipping Weight: 10.4 ounces

Product Review
Don't knock it. Try a couple of these recipes and you may begin to wonder if the secret ingredient in some of the best barbecues, salads, sides, and desserts from your favorite down-home restaurant or neighbor's kitchen is really Tab, Fresca, or Coke. --This text refers to an out of print or unavailable edition of this title.

Reader Reviews
I bought this as a gift for my best friend who collects all things Coca-Cola. However, while it was in my possession, I did get a chance to reveiew some of the recipies. They cover a wide range and use ingredients I'd forgotten about (remember Fanta?) or wished I had (powdered milk and vegetables that I didn't even know came in canned form)!!! But even if you never wanted to learn how to make Coke Glazed Ham or learn about any of the other things Coke can do: Check it out for the novelty--Coke is an evolving relic of Amer ican culture and history and the recipes were all created by consumers--not the company itself!!

Classic Cooking With Coca-Cola
by Elizabeth Candler Graham and Ralph Roberts
Available from Amazon
$11.01

Classic Cooking With Coca-Cola at Chef2Chef