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This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on October 1, 2003. The length of the article is 2813 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Trendsetters of frozen food industry gathering in Cologne for Anuga Fair: they're having an Oktoberfest for frozens at the "food capital" of Germany.(Show Preview)
Publication: Quick Frozen Foods International (Magazine/Journal)
Date: October 1, 2003
Publisher: E.W. Williams Publications, Inc.
Volume: 45 Issue: 2 Page: 56(5)
Distributed by Thomson Gale
Excerpt. © Reprinted by permission. All rights reserved.
Frozen food is on the move. Despite a weak economy, the sector continues to expand in Europe. Innovations are creating added value especially in baked goods, pizzas, baguettes, ready-meals and snack items.
Helping generate momentum for even further growth will be Anuga Frozen Food, one of ten specialized trade fairs under the common umbrella of the Anuga Exhibition in Cologne, Germany, October 11-15. Leading frozen food companies will be there. So will Quick Frozen Foods International at Stand T009, Hall 14.2.
