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Cost Control for the Hospitality Industry by Food Service Hospitality
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Cost Control for the Hospitality Industry
by Michael M. Coltman
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$12.16
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Book Description
In this text, a leading hospitality educator and industry consultant gives readers the means to ensure customer satisfaction and produce acceptable profit margins. Two new chapters review different methods of cost control strategy and operations, including information systems and computerized cost control. --This text refers to the Hardcover edition.

Cost Control for the Hospitality Industry
by Michael M. Coltman
Available from Amazon
$12.16
Get Info on Cost Control for the Hospitality Industry Buy Cost Control for the Hospitality Industry now!

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