Food Service Hospitality at Chef2Chef

Buy Food Service Hospitality and other Cookbooks here.  We have 101 Food Service Hospitality books for you to choose from, sorted alphabetically.  Stay on top of your game with latest information in all aspects of the culinary industry with great Cookbooks, Restaurant Management Books, Foodservice Books, Cooking Magazines, Hospitality Books, Chef Books, and more from Chef2Chef.  By offering an incredible selection and deep discount prices, we are sure you will make Chef2Chef your Cookbooks Source.

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Inside the Minds: The Restaurant Business - Industry Leaders Offer up a Behind the Scenes... by  Aspatore Books
Inside the Minds: The Restaurant Business - Industry Leaders Offer up a Behind the Scenes...
by Aspatore Books
Available from Amazon
$27.95
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Introduction to Hospitality Management by  Kathleen M., Ph.D. Iverson
Introduction to Hospitality Management
by Kathleen M., Ph.D. Iverson
Available from Amazon
$0.73
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Introduction to Hospitality Operations by  Peter Jones
Introduction to Hospitality Operations
by Peter Jones
Available from Amazon
$34.25
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Introduction to hospitality recreation careers: Text-activity manual (McKnight... by  Judi Evert
Introduction to hospitality recreation careers: Text-activity manual (McKnight...
by Judi Evert
Available from Amazon
$15.00
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Making Your Mark in Food Service Jobs by  Rosemary Grebel and Phyllis Pogrund
Making Your Mark in Food Service Jobs
by Rosemary Grebel and Phyllis Pogrund
Available from Amazon
$17.50
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Making Your Mark in Food Service Teacher Guide by  Rosemary Grebel and Phyllis Pogrund
Making Your Mark in Food Service Teacher Guide
by Rosemary Grebel and Phyllis Pogrund
Available from Amazon
$4.95
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Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition... by  Sari Edelstein
Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition...
by Sari Edelstein
Available from Amazon
$81.95
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Managing for Productivity in the Hospitality Industry by  Robert Christie Mill
Managing for Productivity in the Hospitality Industry
by Robert Christie Mill
Available from Amazon
$4.17
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Managing Humans Resources in the Hospitality Industry: An Experiential Approach by  Kathleen M. Iverson
Managing Humans Resources in the Hospitality Industry: An Experiential Approach
by Kathleen M. Iverson
Available from Amazon
$86.77
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Managing Service in Food And Beverage Operations by  Ronald F. Cichy and Philip J., Jr. Hickey
Managing Service in Food And Beverage Operations
by Ronald F. Cichy and Philip J., Jr. Hickey
Available from Amazon
$51.63
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Market for Hospitality: An Economic Analysis of the Accommodation, Food and Beverage... by  Brian L. Scarfe and Murray Krantz
Market for Hospitality: An Economic Analysis of the Accommodation, Food and Beverage...
by Brian L. Scarfe and Murray Krantz
Available from Amazon
$19.95
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Marketing of Hospitality Services - Food, Travel, Lodging by  W.J.E., Robert J. Boewadt, & Dante M. Laud Crissy
Marketing of Hospitality Services - Food, Travel, Lodging
by W.J.E., Robert J. Boewadt, & Dante M. Laud Crissy
Available from Amazon
$9.99
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Marketing of hospitality services: Food, lodging, travel by  William Joseph Eliot Crissy
Marketing of hospitality services: Food, lodging, travel
by William Joseph Eliot Crissy
Available from Amazon
$3.99
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Math for Life and Food Service by  Lynn Gudmundsen
Math for Life and Food Service
by Lynn Gudmundsen
Available from Amazon
$34.60
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Math Principles for Food Service Occupations by  Anthony J. Strianese and Pamela P. Strianese
Math Principles for Food Service Occupations
by Anthony J. Strianese and Pamela P. Strianese
Available from Amazon
$69.62
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Math Workbook for Food Service Lodging (Hospitality, Travel and Tourism) by  M. C. McDowell, Hollie Crawford, Milton McDowell, and H. W. Crawford
Math Workbook for Food Service Lodging (Hospitality, Travel and Tourism)
by M. C. McDowell, Hollie Crawford, Milton McDowell, and H. W. Crawford
Available from Amazon
$4.39
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Mobile Food Services in the US by  IBISWorld
Mobile Food Services in the US
by IBISWorld
Available from Amazon
$715.00
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Modern Food Service by  Charles Anderson and Derek Blakemore
Modern Food Service
by Charles Anderson and Derek Blakemore
Available from Amazon
$32.94
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Modern Food Service Purchasing: Business Essentials to Procurement by  Robert B Garlough
Modern Food Service Purchasing: Business Essentials to Procurement
by Robert B Garlough
Available from Amazon
$75.00
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NAI Handbook For Safe Food Service Management (2nd Edition) by  NAI
NAI Handbook For Safe Food Service Management (2nd Edition)
by NAI
Available from Amazon
$80.00
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Nurition For The Foodservice Professional (Hospitality, Travel and Tourism) by  Karen Eich Drummond
Nurition For The Foodservice Professional (Hospitality, Travel and Tourism)
by Karen Eich Drummond
Available from Amazon
$45.51
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Nutritional Menu Concepts for the Hospitality Industry by  Beth Carlson Ganem
Nutritional Menu Concepts for the Hospitality Industry
by Beth Carlson Ganem
Available from Amazon
$0.39
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Opportunities in Food Service Careers, revised edition (Opportunities in) by  Carol Caprione Chmelynski
Opportunities in Food Service Careers, revised edition (Opportunities in)
by Carol Caprione Chmelynski
Available from Amazon
$11.86
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Personnel Training Manual for the Hospitality Industry by  Jack E. Miller and Mary Walk
Personnel Training Manual for the Hospitality Industry
by Jack E. Miller and Mary Walk
Available from Amazon
$17.93
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