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Food and Beverage Operation (Prentice-Hall series in foodservice management) by Foodservice Management

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Food and Beverage Operation (Prentice-Hall series in foodservice management) by Charles Levinson Available from Amazon $1.05

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Revision of a successful analysis of the control systems required for food and beverage operations. Update in accounting procedures, and expansion of example problems with specific attention to the International Market. Revision of a successful analysis of the control systems required for food and beverage operations. --This text refers to an out of print or unavailable edition of this title.

Food and Beverage Operation (Prentice-Hall series in foodservice management)
by Charles Levinson
Available from Amazon
$1.05

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