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Health Care Foodservice Systems Management by Foodservice Management
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Health Care Foodservice Systems Management
by CATHERINE F. SULLIVAN
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Book Info
Revised edition of: Management of Medical Foodservice (c1990), by the same author. Clinical text/reference for students, practitioners, and administrators in health care facilities. Includes many charts, graphs and photographs. DNLM: Food Service, Hospital--organization.

Health Care Foodservice Systems Management
by CATHERINE F. SULLIVAN
Available from Amazon
$81.66
Get Info on Health Care Foodservice Systems Management Buy Health Care Foodservice Systems Management now!

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