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Evaluation of Certain Food Additives and Contaminants: Forty-First Report of the Joint...
by Joint Fao Who Expert Committee on Food A
Available from Amazon
$9.00

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Famines in India: A Study in Some Aspects of the Economic History of India With Special...
by B. M. Bhatia
Available from Amazon
$40.00

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Fat of the Land: Proceedings of the 2002 Oxford Symposium on Food and Cookery
by Harlan Walker and OXFORD SYMPOSIUM ON FOOD & COOKERY
Available from Amazon
$45.00

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Food Additives A-D: FAO JECFA Monographs No. 1 Vol. 1
by Food and Agriculture Organization
Available from Amazon
$50.00

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Food Additives E-O: FAO JECFA Monographs No. 1 Vol. 2
by Food and Agriculture Organization
Available from Amazon
$50.00

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Food Additives P-Z: FAO JECFA Monographs No. 1 Vol. 3
by Food and Agriculture Organization
Available from Amazon
$60.00

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Food Aid in Figures 1992
by Food and Agriculture Organization of the United Nations
Available from Amazon
$35.00

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Food Aid in Figures 1994 (Food Aid in Figures)
by Food and Agriculture Organization of the United Nations
Available from Amazon
$32.00

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Food Aid in Fugures 1993 (Food Aid in Figures)
by Food and Agriculture Organization of the United Nations
Available from Amazon
$40.00

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Food Allergies For Dummies
by Robert A., MD Wood and Joe Kraynak
Available from Amazon
$13.59

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Food and Agricultural Markets: The Quiet Revolution
by Lynn M. Daft, Lyle P. Schertz, United States Department of Agriculture Economic Research Service, and Npa Committee on Food and Agriculture
Available from Amazon
$10.54

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Food and Cooking (Junior Reference Books)
by Margaret Baker
Available from Amazon
$65.75

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Food Balance Sheets 1992-1994 (Fao Statistics Series = Collection Fao: Statistiques =...
by Food and Agriculture Org.
Available from Amazon
$56.00

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Food Chemicals Codex Supplement # 3
by Committee on Food Chemicals Codex and Comm on Food Chemicals Codex
Available from Amazon
$39.95

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Food Engineering Quality And Competitiveness in Small Food Industry Systems With Emphasis...
by Roberto Cuevas and Food and Agriculture Organization of the
Available from Amazon
$24.00

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Food in Perspective: Proceedings
by International Conference on Ethnological Food Research
Available from Amazon
$65.00

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Food Information on the Internet: An Essential Guide
by Leatherhead Food Research Association Staff, Karren Blakeman, Leatherhead Food RA, and Ms Karren Blakeman
Available from Amazon
$104.99

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Food Irradiation : A Reference Guide
by V. M. Wilkinson, G. W. Gould, and Vanessa Wilkinson
Available from Amazon
$279.91

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Food Processing and Packaging Equipment in Ecuador: A Strategic Reference, 2006
by Philip M. Parker
Available from Amazon
$195.00

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Food Processing Equipment in Dominican Republic: A Strategic Reference, 2007
by Philip M. Parker
Available from Amazon
$195.00

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Food Processing Equipment in India: A Strategic Reference, 2006
by Philip M. Parker
Available from Amazon
$195.00

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Food Safety 1995 (Food Science and Technology)
by Food Research I
Available from Amazon
$219.95

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Food Safety for Professionals: A Reference and Study Guide
by Mildred McInnes Cody and Mary Ellen Keith
Available from Amazon
$12.30

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Food Service Manual for Health Care Institutions (J-B AHA Press)
by RuParker Puckett, American Society for Healthcare Food Service Administrators, and Carlton Green
Available from Amazon
$73.60

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