Quick and Easy Japanese Cuisine for Everyone by Yukiko Moriyama at Chef2Chef Cookbook Store

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Quick and Easy Japanese Cuisine for Everyone by Yukiko Moriyama Available from Amazon $10.16

Features

Paperback: 120 pages

Publisher: Japan Publications Trading August 26, 2002

Language: English

ISBN-10: 4889960937

ISBN-13: 978-4889960938

Product Dimensions: 10.2 x 7.1 x 0.3 inches

Shipping Weight: 13.3 ounces

Book Description
Even those unfamiliar with Japanese cooking can follow the steps in this book and feel confident in achieving great tasting, authentic results.

Reader Reviews
After my wife and I left San Francisco and moved to the South, one of the greatest pleasures we miss is our izakaya (sake house) where they serve authentic, home-style Japanese food. Not to be outdone, I picked up a copy of this book which had recipes of many of the dishes to which we had grown fond. The author really does walk the reader through the fundamentals of Japanese cooking, from making rice to preparing dashi, the basic stock in many recipes. In addition, the book is loaded with helpful photographs and illustrations. My wife has been quite pleased with the results of my efforts, thanks to this book. I recommend it highly! Comment | (Report this)

Quick and Easy Japanese Cuisine for Everyone
by Yukiko Moriyama
Available from Amazon
$10.16

Quick and Easy Japanese Cuisine for Everyone at Chef2Chef