Buy The University Wine Course: A Wine Appreciation Text and Self Tutorial here, one of many top quality Wine Making
books at Chef2Chef. We greatly appreciate your patronage at Chef2Chef and look forward to offering you great products and prices in the future.
Current Page: Cookbook Store : Wine Making : Item 172 of 201
|
|
|
|
The University Wine Course: A Wine Appreciation Text and Self Tutorial
by Marian W. Baldy Ph.D.
Available from Amazon
$23.10
|
Features
Paperback: 426 pages
Publisher: Wine Appreciation Guild; 3rd ed edition November 1993
Language: English
ISBN-10: 0932664695
ISBN-13: 978-0932664693
Product Dimensions:
10.8 x 8.5 x 0.9 inches
Shipping Weight: 2.6 pounds
Book Description
Now the most widely used wine textbook on for colleges and universities. Also popular with serious wine enthusiasts for home study. Provides a 12 week program for learning about wine in-depth, from sensory evaluation to the science of viticulture and winemaking. Written and organized in a user friendly style. Includes chapter exams and answers, study guides, lab exercises, final exams and extensive references and bibliography. Illustrated with aendixes on Wine & Food, Label Reading, Do-It-Yourself Labs, Student tasting notes and more. Dr. Baldy is a USDA award-winning professor of sciences who has operated her own vineyard and winery and has taught wine areciation for academic credits to university students for over 20 years. 8 1/2 x 11 inches, illustrated, glossary, maps, aendixes.
Reader Reviews
If you want to really know wine, this is the book. This book is used in the California State University as an elective class. If you complete the book and take the reviews and quizzes you are bound to learn much about wine and other aspects in the wine making. For the thirst in learning about wine, this is the book.
|
|
|
The University Wine Course: A Wine Appreciation Text and Self Tutorial
by Marian W. Baldy Ph.D.
Available from Amazon
$23.10

|
|